Thai Milk Tea Frappuccino

Black Iced Tea with no extra water.

Thai milk tea frappuccino. Espresso shot with rich mocha sauce milk and peppermint syrup layered on a bed of mocha sauce and peppermint syrup and topped with whipped cream extra helpings of mocha sauce and peppermint sprinkles serve with ice. Blend ice brewed Thai tea sweetened condensed milk and evaporated milk until smooth. Add milk chai tea concentrate ice sugar xanthan gum and salt to blender.

Spoon on the whipped cream topping. Along with a slew of other uniquely South-East Asian flavours. Great tasting and packed with many health benefits.

Milk is added to that black tea base to make a Thai Milk Tea. Topped with whipped cream. Blend ice tea vanilla extract and sweetened condensed milk until smooth.

Now thanks to a creative Starbucks barista named Christy based in Toronto the White Rabbit Candy Frappuccino has been born. Other milks 2 1 whole almond rice etc or sweeteners Stevia Splenda granulated sugar etc may be substituted but the Nutrition Information may. If you want to cut some extra.

As the main component of the drink is milk blended with several different kinds of tea the Frappuccino had a really fantastic milk tea flavour. Black sesame sauce Tall. You May Also Like Milk Tea Boba.

Were talking BBT sans pearls and actual Thai Milk Tea. 1 cup whole milk 2 or almond milk will also work ¼ cup heavy cream or coconut milk optional but recommended for a creamy drink 3 tablespoons white sugar. Serve with a straw and drink immediately.