Pandowdy Definition Food

If you cant remember the last time you went shopping beware you may be dowdy.

Pandowdy definition food. Meaning of apple pandowdy. Deep-dish apple dessert covered with a rich crust. Also called pandowdy apple dowdy.

The dough is on top of the fruit and although it is rolled out it ends up being crumbly. Someone dowdy dresses badly and has a shabby unstylish appearance. Thanks to their crumbly nature.

Perhaps from obsolete dialectal pandoulde custard. Youll also find this baked dish spelled as pan dowdy. Crisps typically have a topping comprised of flour nuts butter cereal usually oatmeal or granola and sugar leaving ayou guessed itcrisp texture.

Pandowdy It is a deep-dish dessert that can be made with a variety of fruit but is most commonly made with apples sweetened with molasses or brown sugar. Pandowdy cooking information facts and recipes. To make a pandowdy simply top fruit with pie dough and bake.

Melt the butter in an oven-safe 10-inch skillet over medium heat. Nouns denoting foods and drinks. Dictionary entry details PANDOWDY noun Sense 1.

Molasses may be used as the sweetener for a rustic touch. The difference between crisps and cobbler all comes down to whats on top. During the baking process the topping is broken up with a knife or spoon and pushed into the fruit causing the fruit to bubble over it.