Oolong Tea Benefits For Cancer
Similar to green and black tea oolong tea may have protective effects against cancer.
Oolong tea benefits for cancer. Tea is derived from the plant Camellia sinensis its leaves. The polyphenol extract performs as a chemo preventive agent against the development of cancerous growth. Oolong tea is near the top of the list of cancer-fighting foods.
Oolong tea has a wide range of health benefits from lowering cholesterol to reducing the risk of cancer. It is a known fact that Oolong Tea drinker is at low risk of developing skin cancer because of its antioxidant compound. Oolong Tea Benefits for Cancer Control.
The antioxidants it contains help reduce the risk of certain cancers including ovarian and pancreatic. Alzheimers Disease Cancer Prevention The scientists discovered that the compounds in green tea and oolong tea also help slow the growth of cancer cells as well as aiding in prevention of Alzheimers Disease. Oolong tea same as green tea can induce DNA damage and cleavage play an inhibitory role in breast cancer cell growth proliferation and tumorigenesis and it.
More than 50 epidemiologic studies of the association between tea consumption and cancer risk have been published since 2006. Various studies have demonstrated the relationship between tea consumption and threat of lung cancer. Oolong tea is not a miracle drink but it is beneficial for people who are looking for something that will help them stay healthy and energized.
Studies have also shown that oolong tea benefits include the ability to stop the growth of melanoma. Oolong tea health benefits- prevents breast cancer aids weight loss good for heart health and diabetes. Oolong tea helps promote tooth and bone strength The antioxidants found in oolong tea may help keep your.
While you might come across a myriad of tea varieties some of the famous ones are black tea green tea oolong tea white tea and Essiac tea. From our results oolong tea much like green tea plays a role in inhibiting breast cancer cell growth proliferation and tumour progression said one of the researchers from St. The results of these studies have often been inconsistent but some have linked tea consumption to reduced risks of cancers of the colon breast ovary prostate and lung 6 25 57.