Ghana Tea Bread
Pinch and connect the top ends together.
Ghana tea bread. At this point I dust some flour and its ready to go once I put it in am going to lower the temp to 325 degrees and have it baked for about 5 minutes and our tea bread will be ready. About 30 to 45 minutes. Ingredients Serves 8 450g of bread flour 16g of dry yeast 145ml of.
Ive read that around 90 comes from the US. Into the bread maker or bowl add liquids first. Recipe of the day.
In Ghana we have Sugar bread Tea bread and Butter bread and Im paying homage to our Sugar bread. Other West Africans eat similar versions of this bread as well for. In Ghana tea bread can be paired with Tombrown oblayo ice kenkey and many more.
My gas oven rose to the occasion but there were instances when I had to turn on the grill after the required baking time. Place the braided dough on a lightly greased baking sheet pan. Hello sweet team welcome back to my channel.
I have a client thats into just tea bread and they bake four bags of only tea bread daily to sell within 2 hours of early morning. Tea bread in Ghana is a traditionally baked bread with a local twist to it. The smell of fresh coffee and bread first thing in the morning evokes great memories.
Tea bread in Ghana is similar to the taste of a classic white loaf. The tea bread comes out from the oven with nice crust and it is less of sugar. It is easier to achieve this if you use a fan forced oven.