Apple Pandowdy Taste Of Home
Sprinkle with remaining sugar.
Apple pandowdy taste of home. Pour into a greased 3-cup baking dish. How do you make apple pandowdy at home. Spread out in baking dish.
Sep 23 2020 - This apple pandowdy which comes from a very old cookbook is tangy and delicious. In a small bowl combine the flour 2 tablespoons sugar baking powder and salt. Cook and stir over medium heat until thick.
Arrange apples in a 1-12-quart baking dish. Cut lemon in half and squeeze juice from zested half over apples catching any seeds. 8 medium apples peeled cored and cut into pieces or about 8 cups chopped apples.
Directions In a saucepan combine brown sugar 14 cup flour and 14 teaspoon salt. A pandowdy is traditionally baked in a cast-iron skillet. Place almond meal rolled oats coconut sugar cinnamon and salt to bowl and stir.
Excellent as a snackingeating apple its superior in apple crisp or apple cake breads or pies. Sprinkle with 12 teaspoon cinnamon. In a small saucepan combine the first 6 ingredients.
Cook and stir over medium heat until pears are tender about 5 minutes. Watch the TV show to learn how to make our recipes at home. Doreen Lindquist Thompson Manitoba.